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Characteristics
Serving temperature
16°C18°C
Combination with food
Grilled meat
Wild
| Food rostilj, Food divljac | |
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ALEXANDRIA (ROT) Trockener Rotwein mit einer dunkelroten Rubinfarbe, einem fruchtigen Aroma mit Untertönen von gemischten Johannisbeeren und Sauerkirschen und einem voll ausbalancierten Körper im Einklang mit dem lang anhaltenden Abgang. |
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ALESSANDRIA (ROSSA) Vino rosso secco dal colore rosso rubino cupo, profumo fruttato con sfumature di ribes misto e amarene e un corpo perfettamente equilibrato in armonia con il lungo finale. |
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ALEXANDRIA (RED) Vin rouge sec avec une couleur rubis rouge foncé, un arôme fruité avec des nuances de cassis et de cerises acides et un corps parfaitement équilibré en harmonie avec la longue finale. |
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АЛЕКСАНДРИЈА (ЦРВЕНО) Суво црвено вино со темно црвена рубинска боја, овошна арома со тонови на мешани рибизли и вишни и целосно избалансирано тело во хармонија со долгата завршница. |
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| 0.75 | |
| 2019 | |
| 13 |
Brand: Tikveš Winery
Tikveš Wine Region
The Tikveš wine sub-region is situated on the same longitude as Toscana in Italy, Bordeaux in France and the Napa valley in the USA. It is one of the biggest regions in Macedonia by square area and it is situated at latitude of 41-42˚. The climate is mixed, Continental-Mediterranean. The south of the Tikveš region is dominated by a Mediterranean climate featuring long and hot summers.
To the north there is a predominant continental climate with mild and wet winters. The mean annual temperature is 13.3˚C, while during the vegetation period it is 18˚C. In the summer the temperature may reach over 40˚C. The mean precipitation during the vegetation period amounts to 300-500 mm.
The Tikveš region is “protected” on three sides by mountains which prevent the northern winds from reaching the vineyards. The following types of soil prevail in the Tikves region: Rendzina, Vertisol, deluvial, alluvial soil and Terra Rosa.
Tikveš
The story of Tikveš winery begins in 130 years ago, back in the year of 1885. It is the oldest and largest winery in South-East Europe.
Since M6 Investment group acquiring the winery in 2003, there were significant investments of near 30 million euro in the latest technology, and particular attention was paid to improving and modernizing the entire production process.
Tikveš experiment to create new flavors that will generate new consumer needs. Each "invention" they make is a genuine combination of local and international types of grapes; local tradition of wine and world experiences.
Tikveš experiment to create new flavors that will generate new consumer’s needs. Each "invention" they make is a genuine combination of local and international types of grapes; local tradition of wine and world experiences.
Satisfaction Guarantee
Despite careful quality control, it can happen that wines have a cork taste or other impairments.
Just send us an email to support@fino-vino.eu and you will receive a refund of the full purchase price or a replacement delivery for your order.
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